My family and I ate at Shi Lin during the Podium Sale. As from the name and writing below, it is a Chinese restaurant. 
There’s not too much on the menu so we ordered the following:
Chicken soup – tastes like our Chicken Tinola, too bland.
chicken soup
Braised beef soup tastes like the spicy broth from Pho Hoa. Comes with a tangy feeling.
Braised Beef soup
This Shrimp and Pork Siao Mai gives a different presentation. What makes it different is it has broth in it. I missed my calamansi (lime) for they will only give you shreds of ginger and soy sauce for the dip. I’m not sure if you could get one from the servers.
- Shrimp and pork siomai
I may have accidentally deleted the pic of the fried rice and pork chop but it’s a sure hit for me and my daughter. You may think that it’s the normal Japanese Tonkatsu but there is a different sauce to make it Chinese style. (I just don’t know what…) 
Charges:
- Chicken soup - Php 88
- Braised beef soup - Php 235
- Shrimp and pork Siomai - Php 145
- Fried rice and Pork chop - Php 185
Total Bill (as of March 6, 2011): Php 682.15
